A long table set for a VinoCadre gathering at golden hour in the Texas Hill Country.

On the calendar

This season'sgatherings

Sommelier-led dinners, blind tastings, and celebrations across the Hill Country — pick an evening and join us.

Passion for Pinot — October at L'Atelier — feature artwork

This month at L'Atelier

Passion for PinotOctober at L'Atelier

October 10 – 31By appointment

L'atelier du Vin · 334 West Main Street, Fredericksburg

This October, step away from the bustle of Main Street and join us upstairs at L'Atelier for a month-long exploration of Pinot Noir.

Discover four distinctive expressions of this beloved varietal — from Burgundy, France, to the Willamette Valley, Oregon, Santa Rita Hills, California, and New Zealand. Each flight features 95+ point selections, including a rare library pour, with expert commentary from the VinoCadre team.

Four-wine Pinot flight — $40 per person

  • A curated four-wine flight, including a rare library pour
  • Expert-led tasting and commentary from the VinoCadre team
  • Tasting notes and a keepsake tasting card
  • A first look at select cellar and library bottles, with personalized recommendations

Optional charcuterie experience — additional $75 per person

Artisanal cured meats, cheeses paired to the flight, seasonal fruit and preserves, and freshly baked accompaniments — arranged for sharing throughout the tasting.

By appointment, for groups of up to 10. Call or email André to choose your time.

November 8

Sip & Sail - An Exclusive Hill Country Wine & Travel Showcase

Emigrant Boutique Hotel · Courtyard Patio

RSVP

Join TravelDesigns by Campbell and renowned wine expert André Boada of VinoCadre for an afternoon of exceptional wine, inspiring travel experiences, and exclusive opportunities to connect with some of the world’s leading cruise, tour, and luxury travel brands. Availability is limited.

November 8

Sip & Sail - An Exclusive Hill Country Wine & Travel Showcase

Emigrant Boutique Hotel · Courtyard Patio

Join TravelDesigns by Campbell and renowned wine expert André Boada of VinoCadre for an afternoon of exceptional wine, inspiring travel experiences, and exclusive opportunities to connect with some of the world’s leading cruise, tour, and luxury travel brands. Availability is limited.

November 13 – 15

Charleston Food & Wine, hosted by Andre Boada

RSVP

A Sommelier-Hosted Culinary Experience in the Heart of the South with Andre Boada

November 13–15, 2026 · Charleston, South Carolina

Spend a long weekend in one of America’s great food cities with VinoCadre, as Andre Boada hosts and guides an intimate journey through the Charleston Food and Wine Classic. This three-day event featuring celebrated chefs, premium wines and spirits, and the best of local food and culture is presented by Explore Charleston, the official destination marketing organization and convention & visitors bureau for the Charleston, South Caroline region. The experiences are artfully designed by experts from the beloved culinary and lifestyle magazines Food & Wine, Southern Living, and Travel + Leisure.

Rather than simply attending the festival, you’ll experience Charleston through a wine professional’s perspective. Andre will lead the group throughout the weekend, from festival events and chef-driven dining to wine tastings and the city’s celebrated culinary scene. Along the way, enjoy the ease of having the details handled — from accommodations and dining to transportation and reservations — so you can concentrate on what brought you here in the first place: excellent food, great wine, and good company.

Expect a carefully considered itinerary with access to some of the festival’s most anticipated experiences, alongside a few VinoCadre touches beyond the festival grounds.

Space is limited to keep the group intimate and the experience personal.

Contact Andre Boada to inquire. (830)-362-7311 andre@vinocadre.com

November 13 – 15

Charleston Food & Wine, hosted by Andre Boada

A Sommelier-Hosted Culinary Experience in the Heart of the South with Andre Boada

November 13–15, 2026 · Charleston, South Carolina

Spend a long weekend in one of America’s great food cities with VinoCadre, as Andre Boada hosts and guides an intimate journey through the Charleston Food and Wine Classic. This three-day event featuring celebrated chefs, premium wines and spirits, and the best of local food and culture is presented by Explore Charleston, the official destination marketing organization and convention & visitors bureau for the Charleston, South Caroline region. The experiences are artfully designed by experts from the beloved culinary and lifestyle magazines Food & Wine, Southern Living, and Travel + Leisure.

Rather than simply attending the festival, you’ll experience Charleston through a wine professional’s perspective. Andre will lead the group throughout the weekend, from festival events and chef-driven dining to wine tastings and the city’s celebrated culinary scene. Along the way, enjoy the ease of having the details handled — from accommodations and dining to transportation and reservations — so you can concentrate on what brought you here in the first place: excellent food, great wine, and good company.

Expect a carefully considered itinerary with access to some of the festival’s most anticipated experiences, alongside a few VinoCadre touches beyond the festival grounds.

Space is limited to keep the group intimate and the experience personal.

Contact Andre Boada to inquire. (830)-362-7311 andre@vinocadre.com

November 21

After School @ Morris Ranch Schoolhouse

Two sessions: 1-3 PM 4-6 PM

RSVP

A countryside afternoon with a taste for the extraordinary

Saturday, October 24

Session A: 1:00 - 3:00 PM Session B: 4:00 - 6:00 PM

2410 Morris Ranch Rd. Fredericksburg, TX

$100 per person

A sparkling start, a sumptuous spread, and a schoolhouse transformed for a day of indulgence.

Join us at the newly renovated Morris Ranch School House for an afternoon of exceptional wine, generous pours, and good company. Champagne and Crémant will flow alongside fresh oysters, caviar, distinguished red wines, and an artfully abundant charcuterie spread, all set against the storied charm of the Texas countryside.

Come ready to sip, mingle, and savor an afternoon devoted to the finer things.

Reservations open this November. Look for booking details in an upcoming edition of our newsletter.

November 21

After School @ Morris Ranch Schoolhouse

Two sessions: 1-3 PM 4-6 PM

A countryside afternoon with a taste for the extraordinary

Saturday, October 24

Session A: 1:00 - 3:00 PM Session B: 4:00 - 6:00 PM

2410 Morris Ranch Rd. Fredericksburg, TX

$100 per person

A sparkling start, a sumptuous spread, and a schoolhouse transformed for a day of indulgence.

Join us at the newly renovated Morris Ranch School House for an afternoon of exceptional wine, generous pours, and good company. Champagne and Crémant will flow alongside fresh oysters, caviar, distinguished red wines, and an artfully abundant charcuterie spread, all set against the storied charm of the Texas countryside.

Come ready to sip, mingle, and savor an afternoon devoted to the finer things.

Reservations open this November. Look for booking details in an upcoming edition of our newsletter.

July 16

Tastes of the Rhône — A Culinary Cruise

The Rhône & Saône, France · with TravelDesigns by Campbell

RSVP

Eight days on the Rhône and Saône, hosted by Andre — Châteauneuf-du-Pape, Avignon, and a private classical concert inside the Palais des Papes. From $5,802 per person.

July 16

Tastes of the Rhône — A Culinary Cruise

The Rhône & Saône, France · with TravelDesigns by Campbell

Eight days on the Rhône and Saône, hosted by Andre — Châteauneuf-du-Pape, Avignon, and a private classical concert inside the Palais des Papes. From $5,802 per person.

More programming to be announced soon.

Design your own

Nothing on the calendar fits? That's what we're for.

Tell us the occasion and the feeling you're after, and we'll compose the evening around it.

Reach out